200gr salmon steak, 4pcs baked scallop, 2pcs soft shell crab

400gr garlic tiger prawns, 200gr grouper, 600gr lemon butter whole lobster

200gr Black Angus striploin, 180gr lemongrass chicken breast, 250gr lamb cutlets

220gr Black Angus tenderloin, 350gr half rack BBQ pork ribs, 250gr Gressingham duck breas

Includes 2 side dishes & 2 sauces

2pcs river prawns, lobster 250gr, 8pcs mussels, 200gr clams, 3pcs Danang bay squid, 2pcs Hokkaido scallops, red chili sauce, green chili sauce, remoulade, cocktail sauce

Romaine leaves, homemade Caesar dressing, herb croutons, smoked bacon & shaved parmesan

Fricassee of asparagus & edamame beans, tomato concassé, clam & saffron nage

Minced beef patty, avocado, Cheddar cheese, fried egg, bacon

Pan-seared foie gras & foie gras terrine, caramelized pineapple & pineapple jelly

Air-dried Prosciutto, creamy spinach, parmigiana cheese

Baby cress, Parmesan, Truffle cream, sautéed Shimeji mushrooms

Japanese oyster, salmon roe, Mignonette sauce, tabasco, lime wedge

Heirloom tomato, green pesto, toasted peanuts, crispy basil

Grilled tiger prawn, Brandy Mary Rose sauce, salmon roe, mango, avocado, Romaine lettuce, red radish

Romaine leaves, homemade Caesar dressing, herb croutons, smoked bacon, shaved parmesan

Avocado, sun dried tomato, sweetcorn, vinaigrette

Prawn bisque aioli, wasabi, pickled radish, micro green salad

Prawn, clams, mussels, smoked paprika

Parmentier potato, crispy bacon, sesame seed lavash

Served with sautéed mushrooms, grilled artichokes, Pecorino Romano cheese sauce

Asparagus spears, crème fraiche, fish roe

Pine nut chimichurri fried rice

Sautéed spinach, pommes dauphine, beetroot purée, Nantua mustard sauce

Leek & squid ink linguine, prawn bisque sauce, Pecorino Romano, cherry tomato confit

Fricassee of asparagus, edamame beans, tomato concassé, clam, saffron nage

Cream of mashed potato, sautéed mushrooms, spicy carrot purée, Madeira jus

Smoked pork lard fondant potato, beetroot purée, Mandarin citrus sauce

Cabbage dumpling, oven-dried mushroom, minted broad beans & peas, Rissole potatoes

Served with summer slaw, green salad

200+ days grain feed

500+ days grain feed

200+ days grain feed

500+ days grain feed

200+ days grain feed

Minced beef patty, avocado, cheddar cheese, fried egg, bacon

Choose 1 kind of cheese: cheddar, brie, blue, gruyere, camembert

Live showcase of dessert plate on table - 2 person sharing Charcoal meringue, Cream Brulee, chocolates bonbon, fruits jellies, Valrhona chocolate mousse, ice cream, macaroons...

Beefeater dry gin, Martini dry vermouth

Kingston 62 white rum, lime juice, mint leaves, sugar syrup

Olmeca tequila, Cointreau, Lime juice

Beefeater dry gin, Campari, Martini rosso vermouth

Jim Beam white, lime juice, sugar syrup, egg white, Angostura bitter

Kingston 62 white rum, Captain Morgan dark rum, kumquat juice, mint leaves, coriander, ginger syrup

Beefeater dry gin infused green chili, Grand Marnier, lime juice, ginger, rau ram herb, coriander

Olmeca tequila, Sparkling wine, lime juice, agave syrup, pineapple juice

BBQ Tiger Prawn, Brandy Cocktail Sauce (Grilled tiger prawn, Brandy Mary Rose sauce, salmon roe, mango, avocado, Romaine lettuce, red radish)

Seafood Bisque (Prawn, clams, mussels, smoked paprika)

Grilled Australia Angus Beef Tenderloin (Tenderloin MB2, potato fondant, carrot pure, baby zucchini)

Classic Cheesecake

Black Angus Beef Carpaccio (Baby cress, parmesan, truffle cream, sautéed Shimeji mushrooms)

Creamy Sweetcorn Chowder (Parmentier potato, crispy bacon, sesame seed lavash)

Pan-Seared Grouper (Fricassee of asparagus, edamame beans, tomato concassé, clam, saffron nage)

Mocha Baked Alaska Flambé