Our culinary team turns passion into artistry - crafting a symphony of flavor and sophistication on every plate.

With over 25 years of international culinary experience, Chef Matteo has led kitchens in luxury hotels and fine-dining restaurants across Europe, Asia, the Caribbean, and the Middle East. He has also collaborated with Michelin-starred chefs, experiences that have shaped his innovative approach to gastronomy.

Passionate about authentic Italian and Mediterranean cuisine, Chef Matteo is dedicated to creating dining experiences that combine global flavors with local influences. His vision is to bring creativity, authenticity, and memorable moments to every guest who dines with us.

At The Grill's kitchen, Chef Thong is like "the maestro of flavors" in charge of combining ingredients, and mixing spices, to bring diners a complete culinary experience. The unique feature of his dishes at The Grill is the subtle combination and variations to bring traditional flavors into harmony with the constant changes in global culinary culture. With his creative ability and extensive experience, Chef Thong has left a mark on diners' hearts with excellent dishes with unforgettable flavors.