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The Grill Restaurant
Call to Reserve: 84 236 3988 999
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The Tomahawk Experience
Elevate your steak night to the highest level with our Tomahawks. Prime cuts of rib-eye beef are prepared and cooked on the bone to ensure the finest flavor and most succulent steak. The Grill offers a choice of Tomahawks; an incredible 800g Australian Black Angus Tomahawk and, for the ultimate indulgence, 1.2kg or 1.5kg Australian Wagyu Tomahawks. These incredible steaks are perfect for sharing and create a true sense of culinary occasion when presented at the table.
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The World of Surf & Turf
Savor the timeless combination of fresh seafood and prime meat with our special Surf & Turf menu. Our chefs have created unique dishes from across the globe, including seared tuna and wagyu beef, New Orleans-style prawns with slow-cooked beef cheek, seared scallops and chicken with creamy blue cheese sauce, and more, all perfectly paired with fine wines.
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Luscious Lamb Rack
Our succulent lamb rack creates the perfect centerpiece for any occasion. The tender texture and exquisite aroma of this oven-roasted meat, seasoned with rosemary, thyme, garlic and pepper, is even more perfect when paired with a bottle of wine and three delicious side dishes.